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Close Topic Options'Geometry Of Pasta': Full Of All Shapes And Sauces
- Sciences, Education, Art, Writing, UFO - Posted: 30th Sep, 2010 - 8:00am
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Post Date: 30th Sep, 2010 - 8:00am / Post ID: #
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'Geometry Of Pasta': Full Of All Shapes And Sauces
'Geometry Of Pasta': Full Of All Shapes And Sauces
Book and Author Reviews / News
In their new cookbook, The Geometry of Pasta, designer Caz Hildebrand and chef Jacob Kenedy set out to explain how certain sauces complement certain pasta shapes. From eliche to fusilli to strozzapreti, Kenedy says people simply have to tap into what he calls an enjoyable "mouth feel."
Source: NPR Topics: Books
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TOPIC: 'Geometry Of Pasta': Full Of All Shapes And Sauces