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Clam & Potato Casserole

Recipe name:
Clam & Potato Casserole

Recipe category:
Main Dish

What are your thoughts about this delightful dish?

Recipe detials:

Ingredients: 1 Qt. clams, shucked 1/4 c Flour 1 ds Pepper 1 1/2 c Clam liquid & milk mixed 1 lg Onion chopped Paprika 1 Stick butter or margarine 1 1/2 ts Salt 1/4 tb Curry powder 6 Potatoes, boiled, sliced 4 tb Parmesan cheese, grated Directions: Drain juice from clams and save liquid. Chop clams. Melt butter. Blend in flour and seasonings. Mix clam juice with milk to make 1 1/2 cups. Add to flour blend slowly while cooking over low heat. Stir constantly until mixture is thick and smooth. Add clams. Place half of potatoes in greased casserole, sprinkle half the onions over potoatoes and cover with half the sauce. Repeat. Sprinkle with cheese and paprika. Bake at 350 degrees for 45 minutes.

Your opinion:
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Clam & Potato Casserole

What's up with clam & potato casserole this needs looking into without delay maybe that correct so I can decide for myself.