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Crunchy Apple Pie - Culture, Family, Travel, Consumer Reviews - Posted: 12th Jan, 2011 - 12:37am
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Archived Recipe: Baked GoodsPost Date: 12th Jan, 2011 - 12:37am / Post ID: #
Crunchy Apple Pie
Recipe name:
Crunchy Apple Pie 
Recipe category:
Baked Goods
What are your thoughts about this classic dish? 
Recipe detials:
DOLORES MCCANN (BSWN00A) 2 c Chopped cooking apples 1/2 c Brown sugar, packed 1/2 c Granualated sugar 1/2 c Flour Egg 1/2 ts Vanilla 1/2 ts Fresh-sqeezed lemon juice 1/2 c Chopped pecans One 9-inch unbaked pie shell. Put chopped apples in a large bowl. Separate egg yolk and egg white into two small mixing bowls. Beat egg yolk and mix well with sugar, flour, vanilla, lemon juice and pecans; add to chopped apples. Beat egg white until foamy; add to apple mixture. Stir well and pour mixture into unbaked pie shell. Bake at 350 degrees 30-45 minutes or until apples are tender and brown. Source: newsletter Nov '89 Dolores McCann |
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TOPIC: Crunchy Apple Pie