Cinnamon Nut Bubble Loaf

Cinnamon Nut Bubble Loaf - Culture, Family, Travel, Consumer Reviews - Posted: 10th May, 2011 - 8:04am

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Archived Recipe: Baked Goods
Post Date: 10th May, 2011 - 8:04am / Post ID: #

Cinnamon Nut Bubble Loaf

Recipe name:
Cinnamon Nut Bubble Loaf

Recipe Type Recipe category:
Baked Goods

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Recipe Ingredients Recipe detials:

1/2 7-up dough recipe

1/3 c Sugar

1/4 c Nuts; finely chopped

1 ts Cinnamon

1/4 c Butter or margarine; melted

Pre-heat oven 375~. In a medium bowl, combine sugar, nuts and cinnamon. Divide dough into 4 parts. Divide each fourth into 6 pieces. Shape each piece into a smooth ball. Dip each ball into the melted butter; roll in sugar-nut mixture. Place in a greased 9x5" loaf pan, making two layers. Pour remaining butter on balls in pan; sprinkle with remaining sugar-nut mixture on top. Cover; let rise in a warm place until double, about 30 minutes. Bake at 375~ for 30-35 minutes. Cool 10 minutes in pan. Remove from pan, and serve warm or cold.
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Post Date: Mon Dec 2 20:25:23 GMT 2024 / Post ID: #

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Cinnamon Nut Bubble Loaf

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