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Fireside Chili

Recipe name:
Fireside Chili

Recipe category:
Beef

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Recipe detials:

2 pounds Chili meat 1 pound Ground beef 2 tablespoons Bacon drippings 1 pint Hot water 1 can Tomato puree (10 1/2 oz) 1 teaspoon Tabasco 1 Chili pepper pod or more to 2 Large onions -- finely chopped 2 Cloves garlic -- finely choppe 3 tablespoons Chili powder (heaping) 1 tablespoon Oregano 1 tablespoon Cumin 1 teaspoon Paprika 1 teaspoon Ground mustard 1/4 teaspoon Cayenne pepper 1 teaspoon Salt Brown meats; add bacon drippings and cook 5 minutes. Add hot water, tomato puree, Tabasco, pepper, onion and garlic; simmer 30 minutes. Add rest of the ingredients and simmer slowly for 1 to 2 hours. Serve with crackers, raw onion, grated sharp Cheddar cheese and plenty of cold beer.

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Fireside Chili

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